Barnyard Millet(Rawa)

Description

Features:

• Easy to cook
• Sustainable

Benefits:

• Digestive health
• Diabetes management
• Weight management
• Heart health

Uses:

• Barnyard Millet Rawa can be used in a variety of recipes, such as upma, khichdi, dosa, idli, and more.
• It can be roasted and used as a substitute for regular semolina in many recipes.
• Barnyard Millet Rawa can also be used to make desserts such as kheer or payasam.

In summary, Barnyard Millet Rawa is a nutritious, versatile, and sustainable grain that offers numerous health benefits. It can be used in a variety of recipes and is an excellent alternative to regular semolina or other grains.