Sanjivini Basket offers the best quality millets and at affordable prices. All the millets are collected directly from the manufacturers and all products are 100% natural, cleaned and of superior quality.
Ground Nut Seeds
₹86.00 – ₹162.00
Ground Nut Seeds, also known as peanuts, are small, oval-shaped nuts with a brownish-red skin. They are high in protein, healthy fats, and fiber, and contain antioxidants, vitamins, and minerals. Ground Nut Seeds can be eaten raw, roasted, or ground into a paste, and are commonly used in cooking and baking. They have a rich, nutty flavor and a slightly crunchy texture, and are a popular ingredient in many different cuisines. Ground Nut Seeds can be used in a variety of dishes, including stir-fries, curries, soups, and stews, and are also commonly used as a snack or in peanut butter.
Description
Benefits:
- High in protein, healthy fats, and fiber.
- Contains antioxidants that can help protect against cell damage.
- Can help to lower cholesterol levels and reduce the risk of heart disease.
- Rich in vitamins and minerals, including vitamin E, magnesium, and potassium.
- May help to improve blood sugar control.
Features:
- Ground Nut Seeds are typically small, oval-shaped nuts with a brownish-red skin.
- They are commonly used in cooking and baking, and can be eaten raw, roasted, or ground into a paste.
- Ground Nut Seeds have a rich, nutty flavor and a slightly crunchy texture.
- They are a popular ingredient in many different cuisines, including African, Asian, and South American.
Uses:
- Ground Nut Seeds can be used in a variety of dishes, including stir-fries, curries, soups, and stews.
- They are commonly used to make peanut butter, which can be used as a spread or in baking.
- Ground Nut Seeds can be added to salads, smoothies, and oatmeal for a protein boost.
- They are also commonly used as a snack, either roasted or raw.
Additional information
Weight | N/A |
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Quantity | 1kg, 500g |
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